Fast and fabulous weeknight dinners - NEWS.com.au

NEWS.com.au

Fast and fabulous weeknight dinners NEWS.com.au ... CAJUN SALMON Serves 4 Preparation time: 10 minutes Cooking time: 15 minutes Skills needed: Basic 1 tsp cayenne pepper 1 tbsp onion powder 1 tsp sea salt 1/2 tsp cracked black pepper 1/2 tsp dried thyme 1/2 tsp dried oregano 4 salmon fillets, ... and more »

Corn Salsa Over Grilled Salmon - PBS

Corn Salsa Over Grilled Salmon PBS Just a quick rub of the spices and the salmon can go straight to the grill. The end result is a very moist and flavorful salmon fillet. Not bad for a couple minutes of work. You could stop there, or for a few more minutes of work and no additional ...

Staying In: Tips for TV, cooking and more - San Francisco Chronicle

Staying In: Tips for TV, cooking and more San Francisco Chronicle John Stanley Dinner Tortilla Soup With Salmon Serves 4 The broth cooks the raw salmon right in the bowl, which saves time and keeps the fish tender. Shopping list: Cabbage or coleslaw mix Avocado 8-ounce salmon fillet Limes Creme fraiche or sour cream ... and more »

Warren Duck Club: Restaurant at Doubletree comfortably sophisticated - Tulsa World

Warren Duck Club: Restaurant at Doubletree comfortably sophisticated Tulsa World The kitchen was out of halibut, so we substituted it with a lemon-basil salmon fillet ($24). The salmon featured a good-sized fillet served over wild rice pilaf and a wonderful basil butter sauce. The salmon, garnished with rosemary, was firm, ... and more »

Try a bold new way to cook salmon - HeraldNet

Try a bold new way to cook salmon HeraldNet Cut the fillet crosswise into 8-to-10 equal pieces and transfer them to the pan. Season the top of the salmon fillets evenly with the salt and pepper, then spread on the glaze. Cover the pan and refrigerate until ready to cook.