A palate-bruising day of discoveries at the Fancy Food Show - San Jose Mercury News
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A palate-bruising day of discoveries at the Fancy Food ShowSan Jose Mercury NewsFull list plus cocktail recipes at http://freshgingerale.com. LA's global cuisine star, Susan Feniger (Border Grill, Ciudad and now Street), was here offering samples from her newest venture. Look for her line of "Street Food" sauces, including a green ...and more » |
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The lowly sayote - Sun.Star
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The lowly sayoteSun.StarThe term Atchara means pickled. This recipe has a tangy taste and is a good side dish when combined with lechon manok, chicken inasal, pork barbeque, and other grilled Filipino food. Atchara Ingredients: Courtesy of Mrs. Erlinda T. de Guzman. |
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Take A Look At Talde, Park Slope's New Pan-Asian Spot - Gothamist
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Take A Look At Talde, Park Slope's New Pan-Asian SpotGothamist... beer and cocktails like Brooklyn Sling (gin, Luxardo, pineapple, house-made grenadine and bitters) and the Pacquiao Punch, a top-secret recipe that pays homage to Manny Pacquiao, the Filipino boxing champion, statesman and Talde's personal hero.and more » |
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